This Chinese Oolong has a delicate floral aroma and golden brew. Notes of orchid, honeysuckle, honeydew melon, and hints of citrus are balanced by a mild herbiness.
Recommendations: Use 1 level tsp. (or 2 grams) per 6 oz. cup; heat fresh, cold water to about 195ºF; steep for 3 minutes.
15 in stock