Countries of Origin

Our coffees from the following countries are roasted to a deep brown in the American full city style.


Showing all 19 results

  • Brazil Mantiqueira De Minas


    Soft, smooth and so easy to drink! Nice aroma with nuances of chocolate, caramel and a subtle hint of cherry. Smooth, light body in the cup with notes of milk chocolate, caramel or butterscotch, with just a slight touch of plum and cherry coming through. (good low acidity choice)

  • Celebes Kalossi-Sulawesi-Toraja Bolokan


    A rich aroma with nuances of spices, pastry, toffee, and berries. Great full body in the cup. Notes of spices, toffee, dark chocolate, and tobacco along with gentle bright notes of plum, dark cherry, and hints of red wine. Complex and balanced. Certified Organic.

  • Colombia Narino La Union


    Sweet aroma with hints of chocolate, caramel, and vanilla. Creamy, medium body. Nice balance of nuances in the cup, milk and dark chocolate, caramel, sweet berries and stone fruit.

  • Costa Rica Dota Peaberry AA


    Sweet and lush! Chocolate aroma with a hint of fruit. Smooth, medium body in the cup with nuances of milk and dark chocolate along with hints of tart plum and lemon candy.

  • Costa Rica Hacienda La Florida Natural Gesha


    *Special Offering!* This is a first for The Kaffeeklatsch, while we have sold washed Gesha’s before, we’ve never had a sample that was naturally processed. We were all blown away by the deliciousness of this coffee and just had to get some in the store! It has a beautiful, pungent aroma with nuances of berries–blueberry, cherry, raspberry, and strawberry, citrus–orange,lemon, and hints of jasmine and butterscotch. These bright nuances follow through to the cup so eloquently. Stand out notes included strawberry, jasmine, and butterscotch. Other fun notes some of us tasted included jam, cherry Pez, and fruit salad! The body is on the lighter side but still creamy and rich. A truly unique and delightful cup of coffee, we highly recommend giving it a try!

  • Costa Rica Hacienda La Minita


    Elegant, balanced, and refined. This internationally known single-estate coffee is always a good crop with its bright acidity, medium body and sweet flavors of citrus, caramelized sugar and fine chocolate. A lovely symphony of flavors, and so well balanced it’s pleasing to almost any coffee drinker!

  • Costa Rica Mariposa Finca Rosa Linda


    Sweet aroma with hints of cinnamon, fruits, and chocolate. Smooth, medium body. Nicely balanced yet vibrant with nuances of sweet stonefruits and berries, along with caramel, and dark and milk chocolate.

  • Ethiopia East Harrar Nafisifi


    Deep and sweet aroma with nuances of dark chocolate, and berries. A rich, full body in the cup with good balance. Notes of dark chocolate, blueberry, cherry, red wine, and a hint of citrus.

  • Ethiopia Guji


    Fruit bomb! The aroma is full of berries, citrus, and pound cake. Rich, heavy body in the cup with notes of raspberry, cherry, and lemon along with hints of butterscotch, pound cake, and rosemary. Full and wild.

  • Guatemala Antigua Finca Medina


    Lovely aroma with notes of stone fruit, cinnamon, and chocolate. Nuances of plum, black cherry, and apple are balanced by cocoa, and allspice in the cup. Full, medium body. Nice complexity. Rainforest Alliance Certified.

  • Honduras Liquidambar Yellow Honey


    Delightful aroma with notes of rich chocolate, caramel, and cherry pie. Focused and balanced in the cup, nuances of chocolate and cocoa, caramel, cherry, and apple. Creamy, medium body. Certified Organic, Certified Fair Trade. 

  • Kenya Nyeri Othaya Gura


    Bright aroma with nuances of citrus, honeysuckle, and herbs. Heavy yet smooth body with notes of grapefruit, blood orange, and lemon along with caramel, wafers, and a touch of florals.

  • Mexico Oaxaca Pluma San Agustin Loxicha


    A pleasant aroma of sweet cream. Smooth, soft body. Sweet notes of milk chocolate and vanilla, with hints of toffee, and just a touch of sea salt. So easy drinking!

  • New Guinea Siane Chimbu


    Rich aroma with notes of dark chocolate and molasses. In the cup, nuances of dark chocolate, salted caramel, along with earthiness, and a subtle hint of berry. Creamy, heavy body. Certified Organic.

  • Peru Cajamarca Inprocafe


    Delightful aroma with notes of cocoa, toffee, and orange. In the cup, the cocoa note follows through along with nuances of caramel, subtle peach and cherry, and just a hint of citrus. Smooth, medium body. Rich, well balanced, delicious. Certified Organic, Certified Fair Trade.

  • Sumatra Takengon Mandheling Grade 1


    Earthy aroma with notes of cocoa and toffee. Rich and creamy heavy body. In the cup, pleasant earthiness, bittersweet chocolate, and hints of burnt sugar and apple. Certified Organic.

  • Tanzania Ruvuma Peaberry

    Sale! $17.95

    Rich aroma with notes of cacao nibs and citrus. Smooth, medium body with a nice balance of nuances in the cup; rich chocolate, chess pie, along with delicate orange, and grapefruit.

  • Timor-Leste Ermera Eratoi


    Luscious aroma with notes of fudge, vanilla, and apple. In the cup there are nuances of dark chocolate, toffee, apple, and lemon with a hint of herbs. Thick and creamy body. Certified Organic.

  • Yemen Mocca Pearl of Tehama


    Unique as always! Deep, earthy aroma with nuances of dark chocolate, berries, and brown sugar. Great heavy body in the cup, with notes of bittersweet chocolate, earthiness, toffee, raspberry, lemon, and a subtle hint of herbs. Complex, rich and bright!

Showing all 19 results