Bali Kintamani

Description

We are pleased to offer Bali Kintamani Organic Natural again! In the mountainous region of Central Bali, known as the Kintamani Highlands, family owned farms and coffee production are typically organized around a Subak Abian. In this traditional type of organization farmers share resources and use an ecologically sustainable irrigation system. This system was developed over 1,000 years ago by Hindu priests who practice Tri Hita Karana (the three causes of well-being), a philosophy that focuses on the harmonization between environment, humans and gods.

Coffee in this region is grown in the volcanic soils of Mount Agung at 1,200 to 1,600 meters. Processed in the full natural method and sun-dried on raised beds.  This creates a wonderfully lush character and imparts sweetness and fruity notes.  This crop is Certified Organic.

Wild, rich, and just the right amount of funky! Intense aroma with notes of tropical fruit, fruit punch, earthiness, and a hint of citrus. Heavy, thick body. Nuances of dark chocolate syrup, chocolate cake, earthiness, raspberry, blackberry, lemon, and pineapple.

$13.50$26.95