Fragrant Fruit Mountain Oolong

Description

Fragrant Fruit Mountain Oolong is from a relatively new cultivar, No. 1 MingKe, developed by the Fujian Research Institute.  Delicate, sweet, and low in tannins. Full of honey and honeysuckle notes with hints of watemelon, cucumber, and a subtle herbiness.

Recommendations: Use 2 heaping tsp. (or 2 grams) of leaves per 6 oz. of water; heat fresh water to about 195ºF (bring to rolling boil, then rest for 30 seconds before steeping); steep for 3 minutes.

Or: Use 1 gram of leaves per 1 ounce of water in a or gaiwan or small covered vessel; heat fresh water to about 195ºF; steep for 60 seconds. Add 30 seconds per extra steeping. Good for several infusions.

$10.95 $9.95

In stock